Rock RousseauFeb 4, 2022Creole Shrimp ÉtoufféeShrimp étouffée brings together all of the staples of Cajun cooking in an amazing stew: Shrimp, a flour-and-butter roux, onion, celery...
Rock RousseauJun 16, 2020Epic King Crab LegsBoth baking or smoking king crab legs are preferred cooking methods for those who want to capture the flavor of herbs and lemon in the...
Rock RousseauJun 16, 2020Smoked Bacon-Wrapped Sea ScallopsThese are perfect for your next seafood meal, party or get-together. Smoked scallops are a seafood lover's favorite, and wrapping them in...
Rock RousseauMay 16, 2020Honey Ginger SalmonBaked honey ginger salmon is a tasty explosion of flavor that is quick and easy to make. The marinade not only infuses flavor into the...
Rock RousseauMay 2, 2020Slow-Cooked Coconut Goat CurryThis insanely delicious slow-cooked Jamaican curry is full of flavor and extremely tender! Chunky pieces of goat are slowly simmered in...