Sometimes called the Sombrero, this is a wonderful way to enjoy Kahlua with milk. Think of it as a light variation on the White Russian. It is an easy drink to mix up and perfect for an after-dinner cocktail or those times when you simply want a smooth, light beverage..
No matter how you end up taking your Sombrero, it is a fabulous drink.
3 oz Kahlua Coffee Liqueur (or coffee brandy)
3 oz cream or whole milk
ice
LOOKING FOR OTHER INGREDIENT ALTERNATIVES TO USE IN THIS RECIPE?
Slide and click the icon below to view ingredient alternatives that satisfy your dietary needs:
Old fashioned glass
1. Pour the Kahlua or coffee brandy into an ice-filled old-fashioned glass.
2. Fill with cream or milk.
3, Serve and enjoy!
